Food Allergy? Always ask before you eat. Our food may contain or have come in contact with peanuts, milk, eggs, wheat, shellfish or fish. Please speak to a staff member before placing your order, or call us on 0117 316 9393.
Dietary Key
VG = Vegan | V = Vegetarian | GF = Gluten Free | 🌶 = Mild | 🌶🌶 = Medium | 🌶🌶🌶 = Hot
PAPODAMS
| Popodoms | Plain or spicy — served as a pair | GF | £0.90 |
| Pickle Tray | Mango chutney, mixed pickle, onion salad and a mint sauce | £2.55 |
APPETISERS
| Murg Malai Tikka | Boneless chicken breast marinated in curd, cream, cashew nuts and spices, grilled in the oven | GF | £6.95 |
| Chilli Chicken / Chilli Paneer | Chicken legs stuffed with minced meat and marinated in a spiced mixture, grilled to perfection | GF | £7.50 |
| Paneer Basil Tikka | Paneer cubes, bell peppers and onions marinated in freshly made basil sauce, baked to tikka | V GF | £6.95 |
| Amritsari Fish | Punjabi battered fish cooked in a spiced gram flour batter | £5.25 | |
| Samosa Chole Chaat | Samosa, chickpeas, sweet, hot and tangy chutney topped with yoghurt, spices and sev | V | £6.95 |
| Aloo Tikki Chaat | Crispy Indian potato patty with spices, served with yoghurt and chutney | V GF | £6.95 |
| Lamb Tikka | Fried potato basket stuffed with chickpeas, topped with yoghurt, chutney and sev | GF | £7.50 |
| Chicken Lollipop | Chicken wings coated in spiced batter and deep fried to a crisp finish | £6.50 | |
| Lamb Chops | Marinated in aromatic tandoori spices, baked until tender and succulent | GF | £8.95 |
| Vegetable Pakora | Gram flour, herbs, vegetables and mixed spices, deep fried then served with salad and mint sauce | VG GF | £5.95 |
| BBQ King Prawns (Starter) | King prawns marinated and grilled, served with salad and sweet chilli sauce | GF | £8.95 |
| Cheese & Garlic Naan | Cheese filled traditional naan bread coated with garlic butter | V | £5.50 |
| Chicken Tikka | Fillet of chicken cooked in the clay oven, served with salad and mint sauce | GF | £6.50 |
| Mixed Grill | An assortment of seekh kebab, lamb tikka and chicken tikka served with salad and mint sauce | GF | £9.95 |
| Onion Bhaji [2] | Gram flour, herbs, onions and mixed spices, deep fried then served with salad and mint sauce | VG GF | £5.50 |
| Samosas [2] | Fried pastry triangles with a choice of meat or vegetable filling | V option | £5.50 |
| Seekh Gilafi Kebab | Minced lamb grilled on skewers with peppers, served with fresh salad and a mint sauce | GF | £6.95 |
| Tandoori Chicken | A quarter chicken cooked in the tandoor, served with salad and sweet chilli sauce | GF | £6.50 |
| Vegetable Puri | Mixed vegetables tossed with onions, tomatoes, toasted cumin, herbs and spices, on a puri | V | £5.95 |
| Prawn Puri | Prawns stir fried with onions, ginger, herbs and spices, served on a puri | £7.95 | |
| Veg Manchurian | Tender vegetable pieces marinated in cilantro and mint sauce, slow cooked in a clay oven | V | £6.95 |
SHARING PLATTERS
| Mixed Platter | Seekh kebab, vegetable spring rolls, chicken tikka and onion bhaji with salad, mint sauce and sweet chilli sauce | £17.95 | |
| Vegetable Platter | Onion bhaji, vegetable samosa, spring roll and vegetable pakora with salad, mint sauce and sweet chilli sauce | V | £16.95 |
| Non-Vegetable Platter | Chicken tikka, seekh gilafi kebab, prawns, Amritsari fish and tangdi kebab with salad, mint sauce and sweet chilli sauce | £18.95 |
TF SPECIALS
| Murg Masallam | Chicken on the bone marinated in yoghurt with traditional spices, topped with coriander and mint leaves | GF | £14.95 |
| Murg Chettinad | Speciality of Tamil Nadu. Succulent boneless chicken in a spicy South Indian gravy | GF | £14.50 |
| Rara Gosht | Boneless cubes of lamb cooked with minced lamb in a tomato based gravy | GF | £15.50 |
| Lal Mas | Fiery Rajasthani lamb curry cooked in a variety of masalas with a burst of red chillies | GF 🌶🌶🌶 | £15.95 |
| Butter Chicken | Chicken cooked in rich tomato gravy finished with cream and butter | GF 🌶 | £14.50 |
| Paneer Lababdar | Cubes of cottage cheese in onion gravy with a hint of honey, garnished with cream and coriander | V GF | £12.95 |
| Kurkuri Bhendi | Deep fried slices of okra coated with gram flour and spices | VG GF | £12.95 |
| Goan Fish Masala | Cubes of fish cooked with spiced herbs, fresh tomatoes and lime | GF 🌶🌶 | £14.95 |
| Lamb Shank | Slow cooked tender lamb shank with tomato onion gravy in medium spices | GF 🌶🌶 | £17.95 |
| Dansak — Lamb | A popular Parsi dish, lentil-based curry sauce, medium spiced. Choose Lamb, Chicken, Prawn or Vegetable | GF 🌶🌶 | £16.95 |
| Dansak — Chicken | GF 🌶🌶 | £15.95 | |
| Dansak — Prawn | GF 🌶🌶 | £16.95 | |
| Dansak — Vegetable | V GF 🌶🌶 | £15.95 | |
| Paneer Kadai | Medium spiced paneer dish, topped with a rich gravy | V GF 🌶🌶 | £14.95 |
MAIN COURSES
| Karela Gosht | Lamb cooked with browned onions, ginger, garlic, tomatoes and bitter herbs | GF 🌶🌶 | £15.50 |
| Lamb Chilli Masala | Tender lamb stir-fried with freshly ground spices, tossed with green chillies and tomatoes | GF 🌶🌶🌶 | £14.50 |
| Lamb Jalfrezi | Lamb in a hot and spicy sauce with fresh tomatoes, mixed peppers, green chillies and lemon juice | GF 🌶🌶 | £14.50 |
| Lamb Vindaloo | Very hot and spicy; meat tenderly cooked with browned onions, lemon juice and fresh tomatoes | GF 🌶🌶🌶 | £14.50 |
| Palak Gosht | Lamb dish cooked with spinach | GF 🌶🌶 | £15.50 |
| Rogan Josh — Chicken | Medium spiced dish topped with a rich tomato and herb sauce. Available in Chicken or Lamb. | GF 🌶🌶 | £14.50 |
| Rogan Josh — Lamb | GF 🌶🌶 | £14.50 | |
| Hyderabadi Chicken | Aromatic chicken gravy flavoured with garam masala, coconut milk and fresh chillies | GF 🌶🌶 | £13.95 |
| Chicken Dansak | Chicken cooked with lentils in a hot, sweet and sour sauce | GF 🌶🌶 | £12.50 |
| Butter Chicken | Boneless chicken roasted in the tandoor, finished in a rich creamy sauce | GF 🌶 | £12.95 |
| Chicken Korma | A very mild and creamy dish in a thick sauce of coconut, almond and cream | GF 🌶 | £12.50 |
| Chicken Tikka Jalfrezi | BBQ fillet of chicken in spicy sauce with fresh tomatoes, peppers and green chillies, coriander garnish | GF 🌶🌶 | £13.50 |
| Chicken Tikka Masala | BBQ fillet of chicken in a mild sauce of almonds, coconut and cream | GF 🌶 | £13.99 |
| Chicken Chukka | Cooked in rich, impossibly fragrant South Indian spices and curry leaves | GF 🌶🌶 | £12.50 |
| Chicken Madras | GF 🌶🌶 | £13.95 | |
| Lamb Madras | GF 🌶🌶 | £14.95 | |
| Goan Style Masala Fish | Cubes of fish cooked with spiced herbs, fresh tomatoes and a twist of lime | GF 🌶🌶 | £13.95 |
| King Prawn Jalfrezi | King prawns in a hot and spicy sauce with fresh tomatoes, peppers and chillies, coriander garnish | GF 🌶🌶 | £15.50 |
| Vindaloo — Chicken | GF 🌶🌶🌶 | £14.50 | |
| Vindaloo — Lamb | GF 🌶🌶🌶 | £14.50 | |
| Biryani — Lamb | A popular rice based dish served with a vegetable curry sauce and raita | GF | £16.95 |
| Biryani — Chicken | GF | £15.95 | |
| Biryani — King Prawn | GF | £17.95 | |
| Biryani — Vegetable | V GF | £14.95 |
VEGETARIAN MAINS & SIDES
All vegetarian dishes available as a main portion or a side portion. Price shown as Main / Side.
| Aloo Zeera | Potatoes cooked with cumin and spices | VG GF | £10.50 / £6.95 |
| Bhindi Bhaji | Ladies' fingers (okra) cooked with onions and spices | VG GF | £10.50 / £6.95 |
| Mushroom Bhaji | Mushrooms cooked with onions, tomatoes and spices | VG GF | £10.50 / £6.95 |
| Mutter Paneer | Indian cottage cheese with green peas | V GF | £11.50 / £7.50 |
| Mixed Vegetable Bhaji | Mixed seasonal vegetables cooked in a spiced sauce | VG GF | £10.50 / £6.95 |
| Sag Aloo | Spinach and potato | V GF | £11.50 / £7.50 |
| Sag Paneer | Indian cottage cheese and spinach | V GF | £11.50 / £7.50 |
| Bhagara Baigan | Aubergine in a peanut sauce | VG GF | £10.50 / £6.95 |
| Tadka Daal | Yellow lentils tempered with cumin and garlic | VG GF | £10.50 / £6.95 |
| Daal Makhni | Slow cooked black lentils with cream and butter | V GF | £10.50 / £6.95 |
| Chole Masala | Chickpeas in a spiced tomato sauce | VG GF | £11.50 / £7.95 |
TANDOORI & GRILL
| Tandoori Chicken | Chicken leg and thigh pieces, gently barbecued. Served with chips, salad, mint and sweet chilli sauce | GF | £16.50 |
| Tikka Flame Special Grill | Lamb tikka, chicken tikka, tandoori chicken and seekh kebab grilled to perfection. Served with chips, salad, mint sauce and sweet chilli sauce | GF | £19.95 |
| Shashlick — Lamb | Marinated in hung yoghurt, herbs and spices. Cooked with mixed peppers and onions. Served with rice, salad, mint sauce and sweet chilli sauce. | GF | £16.95 |
| Shashlick — Chicken | GF | £15.95 | |
| Shashlick — King Prawn | GF | £17.95 | |
| Shashlick — Paneer | V GF | £14.95 | |
| BBQ King Prawns | Tenderly grilled king prawns marinated in our blend of house spices, served with pilau rice, salad, mint and sweet chilli sauce | GF | £19.95 |
| Tandoori Malai Tikka — Lamb | Marinated in hung yoghurt, special spices and herbs, cooked in clay oven. Served in a creamy sauce with pilau rice, salad, mint and sweet chilli sauce. | GF | £17.95 |
| Tandoori Malai Tikka — Chicken | GF | £16.95 |
SUNDRY DISHES – RICE
| Steamed Rice | White fluffy basmati rice | VG GF | £3.50 |
| Pilau Rice | Basmati rice fried with onions and whole spices | VG GF | £3.95 |
| Jeera Rice | Basmati rice with cumin | VG GF | £3.95 |
| Keema Pilau | Basmati rice fried with browned onions and minced lamb | GF | £4.50 |
| Mushroom Pilau | Basmati rice fried with mushrooms | V GF | £4.25 |
| Egg Fried Rice | V | £4.25 | |
| Special Onion Rice | V GF | £4.25 | |
| Garlic Rice | Extremely thin, soft roti served folded like a handkerchief | V | £4.50 |
SUNDRY DISHES – BREADS
| Plain Naan | Fluffy bread baked in the tandoor | V | £3.25 |
| Keema Naan | Indian bread filled with seasoned minced lamb | £3.95 | |
| Peshwari Naan | Fluffy bread filled with almonds, coconut and sultanas | V | £3.95 |
| Garlic Naan | V | £3.50 | |
| Garlic Chilli Naan | V | £3.50 | |
| Chilli Naan | V | £3.95 | |
| Cheese & Garlic Naan | Cheese filled naan coated with garlic butter | V | £5.50 |
| Paratha | Layered bread pan fried in butter on a skillet | V | £3.95 |
| Stuffed Paratha | Layered bread filled with potatoes and fried in butter on a tawa | V | £4.50 |
| Tandoori Roti | Flat unleavened Indian bread cooked in a tandoor | V | £3.25 |
| Chapatti | Flat unleavened bread cooked on a tawa | V | £3.25 |
SUNDRY DISHES – EXTRAS
| Chips | V | £3.50 | |
| Spicy Chips | V | £3.95 | |
| Popodoms [2] | Plain or spicy | VG GF | £1.50 |
| Pickle Tray | Mango chutney, mixed pickle, onion salad and a mint sauce | V | £2.25 |
| Tikka Flame Punjabi Salad | VG GF | £2.95 |
DESSERTS – SERVED WITH ICE CREAM
| Gulab Jamun | Soft milk-solid dumplings soaked in rose-flavoured syrup | V | £5.95 |
| Chocolate Fudge Cake | V | £6.95 | |
| Chocolate Rolls | V | £5.95 | |
| Gajar Ka Halva | Sweet carrot pudding with cardamom | V GF | £5.95 |
| Kulfi | Variety of flavours available | V GF | £5.50 |